Monday, January 15, 2007

Lohri Festival

In Punjab, the breadbasket of Subcontinent wheat is the main winter crop, which is sown in October and harvested in March or April. In January, the fields come up with the promise of a golden harvest, and farmers celebrate Lohri during this rest period before the cutting and gathering of crops.

According to the Hindu

calendar
, Lohri falls in mid-January (13th January, 2003). The earth, farthest from the sun at this point of time, starts its journey towards the sun, thus ending the coldest month of the year

In the morning on Lohri day, children go from door to door singing and demanding the Lohri 'loot' in the form of money and eatables like til (sesame) seeds, peanuts, jaggery, or sweets like

gajak
, rewri, etc. They sing in praise of Dulha Bhatti, a Punjabi avatar of Robin Hood .

In the evening, with the setting of the sun, huge bonfires are lit in the harvested fields and in the front yards of houses and people gather around the rising flames, circle around (parikrama) the bonfire and throw puffed rice, popcorn and other munchies into the fire, shouting "Aadar aye dilather jaye" (May honor come and poverty vanish!), and sing popular folk songs

Winter savories are served around the bonfire with the traditional dinner of makki-ki-roti (multi-millet hand-rolled bread) and sarson-ka-saag (cooked mustard herbs).Sweet dishes (usually kheer) are prepared with sugar cane juice to mark the day.


Bhangra dance by men begins after the offering to the bonfire. Dancing continues till late night with new groups joining in amid the beat of drums. Traditionally, women do not join Bhangra. They hold a separate bonfire in their courtyard orbiting it with the graceful gidda dance.

Lohri is more than just a festival, especially for the people of Punjab. Punjabis are a fun-loving, sturdy, robust, energetic, enthusiastic and jovial race, and Lohri is symbolic of their love for celebrations and light-hearted flirtations and exhibition of exuberance.

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